Chubby Chick Pizza Tutorial(Fun Pizza Idea That You Should Make With Your Kids)

Hello friends! Good day! Last week, my daughter and I made some chick pizzas! It was fun and an easy food art recipe you can make with your kids,  I am sure that they will enjoy making the chicks with you. You can choose your favorite dough and toppings. You can also make the pizza in different sizes, like a family size chicken.

I think you can make them for a birthday party or kids playdate activities. I hope you like this recipe and have fun with your kids!  The video and written recipes are below ⬇️. Enjoy your day friends!!!

🐔 Chubby Chick Pizza Tutorial

⏰ Time: 1 hour (prep)+ 13 minutes (cooking)
🍽 Servings: 4

📽 : Tutorial Video ⬇️

🍢 Ingredients:
Bread flour: 200g
Slightly warm water: 100ml (add 1/2 tablespoon if needed)
Yeast: 2g
Butter: 10g
Salt: 1/2 teaspoon
Vegetable oil: 1 tablespoon
Water for gluing the wings : 1 teaspoon
Pizza sauce: 4 tablespoons
Cheese: 12 teaspoons ( use more if needed)
Corn niblets : 8 pieces
Red bell pepper: 1/2 (you can use carrot instead)

🥗 Toppings: (choose you/your child’s favorite vegetables and/or meats)
I used, finely chopped green bell pepper, red bell pepper, sweet onion and ham( each ingredient use 1/2 teaspoon for each pizza or more if needed)

⚒ Supplies:
Black edible ink pen, heart shape cutter, baking pan, parchment paper, mixing bowl, measuring cup, fork, little cups, damp cloth, knife, baking silicone mat, rolling pin, oven.

👉 Instructions:
1 . Put yeast in the slightly warm water and mix well. Set aside.

2 . Add flour, salt and vegetable oil to the mixing bowl and mix well.

3 . Gradually add the yeast mixture to the mixing bowl and knead for about 5 minutes. (Add 1/2 tablespoon of water if needed)

4 . Put the butter in the mixing bowl and knead for another 10 minutes.

5 . Cover with the damp cloth and place it in a warm place to rise. Should take about 30 to 40 minutes.

6 . While waiting for the dough to rise, use a heart shaped cutter to cut out four red pepper hearts to make the chicks combs. Prepare your favorite toppings at the same time.

7 . When done, divide the dough into 4 equal size pieces with a knife and shape the dough into balls. Cover them with a damp cloth to keep them from drying.

8 . Get one of the dough balls and cut out about 10g of the dough ball. Then cut it into halves for the chick’s wings. Shape them into balls and flatten them with a rolling pin.  Stuff the cheese into them to make the wing buns and place them under the damp cloth.

9 . After making the “wings”, form the remaining dough into a ball and flatten it out with your hands and shape it with a rolling into an egg shaped dough base. Use a fork to poke the chick’s “tummy” and put it under the damp cloth. Finish the remaining dough balls using the same method. ( 🎛 Preheat the oven to 350 °F/177°C)

10 . Put parchment paper on the baking pan and put the prepared dough bases on the lined baking pan. Spread pizza sauce on the dough bases first , then add cheese and your favorite toppings.

11 . Place the “combs” on the chicks heads, stick the corn niblets on the chicks faces, then use the black edible ink pen to draw the chick’s eyes. Put some water on the wing buns and place them on the chicks bodies.

12 . Put them in the preheated oven and bake them for 13 minutes. Place them on the plates when done and enjoy. 

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